The George Bar & Dining’s menu is ever evolving and changes regularly taking into consideration seasonal produce, availability, and trends. Where possible we use locally sourced meat and produce.

Our own farm at Gidleigh, a few kilometres away provides us with some of our meat and we are also proud to use our local butcher Paul here in Bungendore.


Sample Weekday Lunch Menu

Wednesday – Friday 12:00 – 15:00


Sample Evening & Weekend Menu

Friday, Saturday & Sunday evenings and both Saturday & Sunday
12:00 – 15:00.

During weekends we also run daily specials in addition to the above.


Seasonal Time Changes

During autumn/winter our evening food service starts half an hour earlier at 5:30pm